Monday, June 8, 2015

Broadsheet Restaurant

Went to the Broadsheet restaurant at about 11 a.m. today. It wasn't very busy which was quite surprising. After all, food markets and the like have always been very popular. It is on from the 5th of June to the 2nd of Aug with a separate day and nighttime menu. We had:

Toasted Reuben sandwich on dark rye with corned brisket, sauerkraut, Swiss and Russian dressing from Five Points Deli (AU$17) - Generous, juicy and tasty. Well done and it certainly makes us want to check out Five Points Deli.

Quality of food: :star :star :star :star ½
Value for money: :star :star :star :star ½

Type of venue: American, Sandwiches,  Deli

Worth a return visit? Yes.

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Roasted yellow duck curry with jasmine rice from Coda (AU$24) - Simple duck leg curry. However, a bit too sweet and would have loved a bit more of the spice mixture to come through. Also, there was nothing else in the curry; just the meat and sauce. Surely some vegetables would have gone into the curry? Disappointed with it.

Quality of food: :star :star  ½
Value for money: :star :star ½

Type of venue: Modern Australian, Fusion

Worth a return visit? No.

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