Friday, March 20, 2015


A very popular modern Asian restaurant so do come prepared for the long wait for a table. Dishes are perfect for sharing and the staff are very attentive. 

We ordered:
Smoked beef, mustard leaf, clam mayonnaise - loved the flavour combination and it was very much like beef tartare done really well. Wish there was more!

New England lobster roll - interesting to try but probably won't order it again. We love lobster but in a buttery roll, the flavour of the lobster was a little lost and certainly the price was a little steep.

White cut chicken, cold noodles, sesame, peanuts and chilli oil - perfectly poached chicken, this was moist and delicious with the peanuts and chilli oil.

John Dory, mussels, wakame, celery and ponzu - a few school prawns tossed in, the seaweed flavour was quite nice and the fish nicely cooked though we did not think it went well with the rice and salad as recommended by the waitress.

Peanut butter parfait, salted caramel and soft chocolate - sweet with hints of saltiness equals a perfect way to end the night. Deliciously smooth. In our humble opinion,  we think this may be the best in Melbourne!

Service: :star :star :star :star :star
Quality of food: :star :star :star :star
Value for money: :star :star :star :star

Type of venue: Modern, Japanese,  Chinese, Asian

Worth a return visit? Yes.

Address: 180 Flinders Lane, Melbourne VIC 3000

Supernormal on Urbanspoon

No comments:

Post a Comment